Research and development pilot-plant process optimization: validation of alternative filling processes

Files

RES_TFC_AND_FON.pdf (159.02 KB)

Date

2015

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

IPCB. ESA

Abstract

This report documents the work performed during na internship at The Coca-Cola Company Brussels under the program Erasmus+. This internship constitutes the last step to complete a BS onm Biological and Food Engineering at the Polytechnic Instituto of Castelo branco.

Description

Relatório do Trabalho de Fim de Curso de Engenharia Biológica e Alimentar.
Disponível na Biblioteca da ESACB na cota C30-28667TFCEBA.

Keywords

Soft drinks, Carbonated beverages, Fruit bits, Bottle filling, Standardization

Citation

FONSECA, André Filipe Ferreira (2015) - Research and development pilot-plant process optimization : validation of alternative filling processes. Castelo Branco. IPCB. ESA. 1 CD-ROM. Relatório do Trabalho de Fim de Curso de Engenharia Biológica e Alimentar.

URI

https://minerva.ipcb.pt/handle/123456789/2956

Collections

ESACB - Engenharia Biológica e Alimentar